Author: Nick Walton

The new Nest Audio smart speaker from Google is a home entertainment system in a sophisticated little package.

Penicillin, a new Hong Kong bar concept by industry legends Agung Prabowo and Roman Ghale, is set to thrill cocktail lovers this month.

British CBD gurus OTO have arrived in Hong Kong with a range of products designs to help you chills, focus, and sleep better.

Hong Kong modern Japanese hotspot Honjo delivers an elemental odyssey with its new Dreamer Tasting Menu.

Marrying stunning retro lines with world-class sound, the Radiofonografo isn’t just a great stereo, it’s a piece of Italian design…

The new Superstrata road bike is a wonder of 3D printing technology, sheer determination, and inspiring design.

Realise your full virtual potential with the AME E-Sports Stadium, Hong Kong’s first e-sports arena, which has opened in Tsim Sha Tsui.

Running from October 15 to December 5, new pop-up Chinese restaurant 888 FATFATFAT promises a showcase of Chinese culinary delights at a speakeasy-esque location in Central Hong Kong.

Combining 95 years of innovation in sound, design and craftsmanship, Bang & Olufsen’s new Beoplay H95 wireless headphones are the ultimate ear candy.

The Fragrant Harbour’s newest cocktail destination, The Last Resort, promises all the down-to-earth vibe of the contemporary dive bar, without the inherent douchebaggery.

We talk winter libations, pop-up terraces, and what to drink during the apocalypse with Zuma Hong Kong’s new bar manager Lorenzo Coppola.

Whether they’re innovating on tradition or keeping with the classics, these are our Hong Kong’s best burger joints. Enjoy!

We speak with Adam Wong, co-owner of new lounge bar Hakuba, on seeking inspiration in the Japanese Alps, and bringing an après-ski ambience to Causeway Bay.

Aston Martin continues its long relationship with the James Bond franchise with two special 007 releases.

South Africa’s new Marataba Conservation Camps is just the place for budding conservationists to escape from bustle of the world.

Ensure you’re transitioning with the weather with these autumn style essentials, guaranteed to keep you feeling toasty and looking frosty.

Today marks the beginning of Negroni Week, an annual ode to a timeless cocktail so good it takes seven days to celebrate its heritage and evolution.

The indecisive diner will love Monsoon, the newest creation of celebrated Aussie chef Will Meyrick to arrive in Hong Kong.

It’s about time you escaped to Nimes, where boutique hotel The Imperator offers a distinctly luxurious escape in one of France’s most historic cities.

From traditional dishes from the Monsoon belt to the timeless art of barbecue, here are some of our favourite new Hong Kong restaurants opening in August.