James Barker, founder of Hong Kong’s Kuppa Kombucha, explains how to drink kombucha and why it’s a whole lot better for you than the average fizzy drink.
Browsing: tea
New Hong Kong dim sum spot House of Orient delivers a sense of colonial elegance to the city’s timeless yum cha tradition. as we discovered after a recent visit.
At Tell Camellia, Hong Kong’s newest bartender-driven cocktail bar, acclaimed cocktail gurus Gagan Gurung and Sandeep Hathiramani go back to…
Starbucks reinvents itself with the opening in Hong Kong of its new flagship, complete with a dedicated coffee-infused cocktail bar.…
Nothing carries tradition and heritage like tea. From Earl Grey to Chinese Oolong, tea has been a crucial trading link…