Step back in time, to the glorious 1980s and well beyond, with the indulgent new weekend dim sum brunch at Hong Kong’s Chinesology.
Browsing: Chinese Food
Adding a contemporary touch to classic Chinese cuisine, Chinesology by Mira Dining is the perfect post-lockdown destination.
If you have a hankering for classic Chinese dishes from across the Middle Kingdom, Ship Kee has opened on Wan Chai’s Ship Street.
Chinese culinary time machine Auntie ĀYI, the first chapter of new multi-venue dining destination wellwellwell, opens at Pacific Place.
Dedicated to preserving authentic Cantonese cuisine, Hong Kong’s Yung’s Bistro has launched a new à la carte menu of seasonal dishes and dim sum.
A new Hong Kong restaurant, 1908BC, hopes to tickle your nostalgia with classic Chinese-British flavours.
Just in time for the cooler months, Wan Chai Chinese restaurant Ming Court introduces a new weekend brunch that combines elegant dim sum with insightful cocktails.
Running from October 15 to December 5, new pop-up Chinese restaurant 888 FATFATFAT promises a showcase of Chinese culinary delights at a speakeasy-esque location in Central Hong Kong.
Three new Chinese restaurants bring authentic regional dishes laced with the finest ingredients to the hungriest palates of Hong Kong.
If you’re hankering for gourmet Cantonese cuisine and some decent vino pairings, Central’s PIIN Wine Restaurant has launched new lunch menus.
The next time you’re looking for a date night destination in Hong Kong’s Lan Kwai Fong district, you might want…